Food Ink - Episode 2

“Food Ink.” is a show intended to illustrate that cooking is not just for the professional chef, and that you can prepare gourmet-tasting meals in the comfort of your own home easily and quickly. The goal of the show is to present to the audience recipes that are easy to follow, simple to prepare, and delicious to enjoy as that is exactly what every home cook wants when they step into the kitchen. The question for many is however where to find that? That answer is almost as easy to find, as their recipes are to prepare. It’s “Food Ink.” Great food, without the attitude!

The man behind “Food Ink.” is a culinary master that has been hiding his cooking talents behind a microphone for the past 10 years. Howie Drummond, co-host on the ALICE 105.9 Morning Show is not only 1/3 of one of the highest rated morning radio programs in Denver, but he is also an accomplished chef with years of professional experience in the kitchen and behind the grill. Howie prides himself on his ingenuity in the kitchen, and has for years, maintained a passion for cooking delicious, easy to cook meals for friends and family.

Episode 2

Beer Burgers:

  • 2 lbs ground beef
  • 1/3 lb smoked Gouda cheese (diced)
  • 1/4 onion (grated)
  • 4 tbl spn. Worsteshire sauce
  • 1/2 beer
  • Salt, pep, onion powder, garlic powder...(taste)

Mix all above in a bowl and make into 4 patties
Cook to desired temp...

Top with:

  • Lettuce
  • Sweet pickles
  • Dill sauce:
  • Chopped dill
  • 1/3 cup spicy dejon mustard
  • 1/3 cup sour cream

...mix and serve on Kaiser roll.

Bbq corn on the cob:

  • 4 corn on cob (shucked)
  • 2 limes
  • Extra virgin olive oil
  • Your favorite bbq sauce

Heat bbq sauce and place corn on grill after loading up with olive oil and juice of 2 limes....once they get some grill marks baste with bbq sauce and serve...

Strawberry Shortcake

  • 1 pound cake (sliced)
  • 2 bushels strawberries
  • 1 vanilla ice cream
  • 1 whipped topping
  • 2 1/2 cup sugar

Slice strawberries and place in bowl
Cover with sugar and place in fridge for 90 minutes
When strawberries are reduced to syrup
Place one slice pound cake and then a scoop of ice cream....top with strawberries and whip topping...serve.

Food Ink - Episode 2Food Ink - Episode 2

Beer Burgers, BBQ Corn on the Cob and Strawberry Shortcake

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